Founded in 2005 within the RAK Ceramics group in Ras Al Khaimah, United Arab Emirates, RAK Porcelain was built with a singular vision: to become a complete, one-stop porcelain tabletop solution for the global hospitality industry — delivering the design range, production capacity, and supply reliability that the world's most demanding hotel groups, airline catering operations, and fine dining establishments require. Over two decades, the brand has built a position as one of the world's most widely distributed professional porcelain manufacturers, supplying more than 40,000 hotels, airlines, cruise liners, and convention facilities across 165 countries — including JW Marriott, Hyatt, and Sheraton. RAK Porcelain's design collaborations with internationally recognized tableware designers, including Robin Levien and Mikaëla Dörfel, have produced collections that balance European aesthetic sensibility with the structural performance of vitrified hospitality-grade porcelain. At Pastry Chef's Boutique, RAK Porcelain represents the global hospitality standard — the porcelain choice of the luxury hotel industry, available to the American market with the full breadth of its design portfolio.